While in Sydney I cycled to Neutral Bay to visit Lain and her mobile cafe, Tonic Lane. Sitting on an upturned milk crate, she told me her story, and how she became concerned about disposable coffee cups.
About 60,000kg of plastic waste from coffee cups is directed to landfill each year in Australia. Due to their thick plastic lining, they can’t be recycled, and whilst they’re often put into the recycling bin with good intentions, this can cause the whole bin to be contaminated and sent to landfill.
Tonic Lane started charging customers for disposable coffee cups, and then in 2017 became the first cafe in Sydney to ban them altogether. With the help of supportive friends and customers they built up a mug library — customers can take a mug or keep-cup and bring it back later. Lain calls it ‘The Mug Movement’, and appeared on the ABC’s ‘War On Waste’ for it.
She’s now switched from her coffee shop to the mobile cafe bus, so she can spread the sustainability message further. There’s a basket by the door for customers to put dirty mugs in, and the customers I talk to seem to love it. As a next step she’s exploring switching her bus to run on biofuel and solar.